De ulike stedene som nevnt above har et veldig ulikt tilbud som henvender seg til flere deler av publikum.

Wonderful location. Helpful staff it is possible to order throughout the QR code placed on the table and foods arrives out within quarter-hour or significantly less. Food was awesome!

I tillegg til dette har en yngre generasjon kokker bidratt til å gjøre Trondheim til en gastronomisk destinasjon, og har skapt en atmosfære av samarbeid og nysgjerrighet som har fremmet veksten av nye restauranter og kulinariske ideer.

Completely overpriced restaurant with very slow company put on the cozy Sunny aspect 'Solsiden' in Trondheim. Ordered fish and chips and also a pint of draught beer.

To sum up, it is a great location to flavor some non-regular Norwegian dishes in really an outdated city restaurant - you could see house owners on the pictures above bar counter - they opened the position 80 decades in the past and also the put remains to be awesome and trendy.

Trøndersk Matfestival er en hyllest til Trøndelags rike matkultur, hvor både tradisjonelle og moderne retter laget med lokale råvarer står i fokus. Med 200 utstillere fra 14 regioner kan festivalens gjester oppleve et unikt mateldorado, fylt med smaker og delikatesser av ypperste klasse.

My husband or wife and I had a fantastic supper get more info to rejoice my hottest certification, we really appreciated the foods, the wine pairings, the assistance.

Bula Neobistro, situated in Trondheim, is a trendy and eclectic dining establishment operate by renowned chef Renee Fagerho. The restaurant provides a novel dining practical experience with surprise 5- or ten-course menus that retain friends guessing until finally they arrive.

Burger was great the melted cheese strike various. Fries ended up fries nonmuch. Was in the area wasn’t anticipating to come across a place like this

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Generally I’d be cautious of a restaurant around a practice station by using a title that is certainly common for visitors, but almost everything concerning this spot was amazing.

Astounding usage of veggies and local seafood correctly coupled with a wide array of wines. In my view this is the most effective worth choices if you would like receive a flavor of Trondheim's fine dining venues.

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